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Eating al fresco: a matter of lifestyle

For local people in Rome eating al fresco is a ritual. Whether it’s a table in a small square in the historic...
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The Dolce & Gabbana From the heart to the hands

The Dolce & Gabbana Exhibition approaches its conclusion At the magnificent Palazzo delle Esposizioni in the heart of Rome, the exhibition...
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The sea of Rome: waves, flavors, and tradition

The sea of Rome isn’t just beaches. It’s actually a true cultural and gastronomic hub. Let’s take a look at the...
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Gelato in summer: the most popular flavors

It’s not summer without a tasty artisanal gelato! With the arrival of summer, the unstoppable desire for a nice cup (or...
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The best aperitivo in Rome: let’s drink to it!

In Italy, the aperitivo is a real ritual. What is this moment so loved by Italians? It is not just a...
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Holidays in Rome: when the city stops

The Romans never hold back during the holidays! Processions, fireworks, endless meals and historical parades. There is always something to see....
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Night of San Giovanni: fires, magic and ancient legends

The night between June 23 and 24 is a special night for Rome. It is the Night of San Giovanni. A...
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Roman Summer: the Eternal City lights up with events

In Rome you can already feel the air of the Roman Summer. As soon as the days start to get longer...
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May 28: let’s celebrate Hamburger day!

The hamburger recipe has its roots in various culinary traditions. Let’s discover the behind the scenes of one of the most...
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Potato Gnocchi Vs. Roman style Gnocchi

Who doesn’t love gnocchi? A dive into the history of Italian cuisine. Each region has its own version. Among the many...
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The Crispy Queen of Rome: Potato Pizza

Let’s celebrate the undisputed queen of the counter: potato pizza. Simple? Apparently, yes. But don’t be fooled. There’s something magical about...
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Race for the cure Rome: the event is about to come

This year too, Gourmetaly food tours joining in the Race for the cure. With our team, registered as a non-competitive...