5th February: the World Nutella Day
The most famous spread cream in the world. For more than seventy years the most...
Extra Virgin is the name when coming from mechanical pressing of olives.
One of the fundamental pillars of Mediterranean cuisine. A...
Do you know the recipe we are about to prepare? Pasta alla Gricia!
When we talk about Roman cuisine, dishes like...
Warning, what you are looking at is not a donut!
This is the famous Roman fried donut (ciambella fritta) that is...
The typical Roman breakfast starts with Maritozzi! Of ancient origins, the Maritozzo will surprise you.
Filled with soft whipped cream, maritozzo...
The spaghetti with seafood ("Spaghetti allo scoglio") are one of the most loved summer dishes.
They are cooked throughout Italy, especially in...
June 21st marks the beginning of summer season.
The days get longer and the desire for fresh, colors and flavors becomes...
With the summer heat the desire to cook decreases more and more.
Here is a quick, tasty and cold recipe: the...
Prosciutto e Melone: a dish over 3000 years old.
Summer binges on our tables one of the most popular Italian dish:...
The Pinzimonio is a must try foods of the Italian cuisine.
Fresh, tasty and crunchy, this vegan appetizer is the perfect...
Who has never improvised midnight spaghetti or a meal with friends?ù
Spaghetti with garlic, oil and chili, "ajo ojo e peperoncino"...
Pizza bianca, prosciutto and figs. Have you ever tried this amazing pizza snack in Rome?
Take the amazing super local snack...
