Italian Recipes

Boast of Italian food tradition: il Guanciale

The guanciale is the great undisputed protagonist of  Amatriciana, Carbonara and Gricia. Let's know it better! Origins The guanciale is typical of central...

Boast of Italian food: Insalata Caprese salad

Insalata Caprese (Caprese Salad) is a perfect end of summer appetizer or side dish, especially at the top of  tomatoes...

Boast of Roman food tradition: Panzanella

Simple and fresh, Panzanella is a typical Roman dish loved and consumed for many centuries. The panzanella is a humble dish,...

Boast of Roman food tradition: Bucatini all’Amatriciana

Bucatini alla Amatriciana: the original Roman recipe If you already visit Rome you probably remember the delicious pasta bucatini alla amatriciana. There...

Boast of Roman food tradition: Roman Supplì

The real Roman Supplì: a delicious street food Some argue that the Roman supplì was born in the late 1800's, when...

Boast of Roman food: Roman style chicken

The recipe for the iconic Roman-style chicken. A disarmingly simple yet delicious dish! A symbol of the Roman summer, Roman-style chicken...

Boast of Roman food tradition: Bruschetta

Probably one of the most popular Roman recipe. The Bruschetta, or garlic bread, is a symbol of very humble food tradition...

Pizza bianca with mortadella in Rome

When in Rome do not miss pizza bianca with mortadella! The favorite half-morning break among Romans. Pizza Bianca is almost an...