Let’s celebrate the undisputed queen of the counter: potato pizza.
Simple? Apparently, yes. But don’t be fooled. There’s something magical about...
Let’s celebrate Easter with the traditional breakfast
From the supermarket, through the kitchen and then finally at the table. Discovering together which typical...
The three Italian Carnival sweets: Struffoli, Frappe and Castagnole.
Make way for delicacies and calories! At Carnival enjoy every typical sweet...
December is the month of Panettone, the king of Italian Christmas tables.
One of the most loved, both in Italy and...
The Italian Risotto: a dish originally from northern Italy but now representative of the whole country.
Let’s see together where to...
Bakeries in Rome: a little bit of history
Beginning of Roman age
Roman people did not have bread, they used to eat...
How to reach Rome from the airport Leonardo da Vinci and vice versa.
Many foodies ask us. No stress!
There are may...
Gnocchi alla romana: how to make it
An easy recipe for an impressive dish that can be prepared in advance for...
What & where to eat in Rome: Bocca della Verità
The Mouth of Truth (Bocca della Verità) is very close to Circo...
Your dream comes true! the gelato making class is available in Rome
Finally you'd have the opportunity to become an Artisan...
