Let's discover the technique: How to pair Italian cheese & wine
Each cheese presents unique organoleptic characteristics. When pairing cheese and...
Cheese is one of the oldest human food since ancient times. Italy boasts an endless series of cheeses.
The history of...
Celebrating in these days the Rosè wine & the National falafel day: the amazing bundle for the aperitivo time
In Us...
Today is World Bee Day.
An opportunity to remind us to defend the environment around us. The commitment of some winemakers...
Today is Pinot Grigio Day. A celebration totally unknown in Italy.
Let's discover Pinot Grigio: an internationally renowned wine, perhaps more...
Moscato is a grape and a wine type known all over the world.
Few knows, anyway, there are different kinds...
What are Supertuscan wines?
Let's discover together the wines from Bolgheri: Sassicaia, Guidalberto, Le Difese
Surprisling, not all the italian wine drinkers...
Hot day? the ideal time to taste a fresh white wine.
So let's take a trip to Sicily, and discover the...
Today we go to Sicily, to meet the Grillo wine, a white that does not need endorsements…. or not?
Spring is...
Sagrantino is a typical grape of the Umbria region.
Traditionally used to produce Eucharist mass wine it is now the base...
Sangiovese is a grape variety that offers thousands of different wines. Let's discover together the most cultivated black berried grapes...
Lambrusco is a well-known wine, unfortunately that is often overshadowed by prejudice.
There are many other expressions of this wine which...
