How to choose the best italian pasta brand?
These are our guidelines: good italian flour, trafilatura al bronzo, essiccazione lenta.
Maybe you...
Bucatini alla Amatriciana: the original Roman recipe
If you already visit Rome you probably remember the delicious pasta bucatini alla amatriciana.
There...
The real Roman Supplì: a delicious street food
Some argue that the Roman supplì was born in the late 1800's, when...
The recipe for the iconic Roman-style chicken.
A disarmingly simple yet delicious dish! A symbol of the Roman summer, Roman-style chicken...
Probably one of the most popular Roman recipe.
The Bruschetta, or garlic bread, is a symbol of very humble food tradition...
When in Rome do not miss pizza bianca with mortadella!
The favorite half-morning break among Romans. Pizza Bianca is almost an...
