Vegetarians and vegans, don’t be mad: the Porchetta is an ode to food!
Porchetta is the undisputed queen of street food...
Spaghetti with tomato sauce lovers: raise your hand!
In fact, on January 4th United States celebrate Spaghetti day, a symbol of...
Torrone, the nougat, is a delicacy that you can’t give up.
Soft or crunchy, with almonds or hazelnuts, white or chocolate. It...
Prosecco, Franciacorta, Champagne or Spumante: No one can resist
Is it possible to imagine a celebration without a cork popping out...
Whether you are a fan of Christmas Eve or Christmas Lunch, do not leave out this detail. Here is how...
Christmas Eve dinner vs. Christmas lunch. Let's discover the traditional Christmas dishes in Italy.
Italy boasts a rich tapestry of food...
December is the month of Panettone, the king of Italian Christmas tables.
One of the most loved, both in Italy and...
Calling hot chocolate lovers! Let's find out where to enjoy it in Rome
In the cold season it is an essential...
Let's uncover the history of extra virgin olive oil.
A valuable elixir that has had a significant impact on mankind.
Where does...
World Egg Day is celebrated every year on the second Friday in October.
First established in Vienna in 1996, it aims...
Italians feel themselves as coffee expert, but few understand it really.
Beyond prejudice, we reveal why Italian coffee is not the...
The Moka Express Bialetti, marks the life of most Italians since 1933.
What if we said Omino coi baffi (Little Man...
