Vegetarians and vegans, don’t be mad: the Porchetta is an ode to food!
Porchetta is the undisputed queen of street food...
Spaghetti with tomato sauce lovers: raise your hand!
In fact, on January 4th United States celebrate Spaghetti day, a symbol of...
Torrone, the nougat, is a delicacy that you can’t give up.
Soft or crunchy, with almonds or hazelnuts, white or chocolate. It...
Prosecco, Franciacorta, Champagne or Spumante: No one can resist
Is it possible to imagine a celebration without a cork popping out...
Whether you are a fan of Christmas Eve or Christmas Lunch, do not leave out this detail. Here is how...
December is the month of Panettone, the king of Italian Christmas tables.
One of the most loved, both in Italy and...
World Egg Day is celebrated every year on the second Friday in October.
First established in Vienna in 1996, it aims...
Pizza from Naples is a must to try when in Italy.
Let's discover a delicious fried pizza style that will amaze...
Three Italian desserts: Cremolato, Granita, or Grattachecca?
Summer it is! In Italy, as soon as the warm weather opens its doors,...
Homemade gelato is a pleasure available all year round.
However, in spring the gelato flavors are even more than in winter...
May 11th is the eat what you want day.
It’s about having one day a year of eating with no regrets....
The aperitivo in Italy is now an irreplaceable ritual. A moment of relax and carefreeness.
Let’s see together what are the...
