In this section you can find a selection of articles about our food experiences. In addition, you can find wine tastings with food pairing.
Food tours are, indeed, gastronomy experiences, escapades. Walking foodie strolls or trips focused on food culture theme. It is one of the best ways to get in touch with local culture. Immediatly immersing into the local culture and mood.
Strolling amazing districts learning about history and traditions. Tasting local and authentic recipes too. Meeting the families and artisans who offer the best of roman food style.
Also, wine escapades are trips to vineyards, farms. Country restaurants, trattorias offering Farm to table foods.
Moreover, learning how to select quality food, and how to taste it.
How can you not love them? Italian meatballs is one of the most…
https://www.gourmetaly.com/wp-content/uploads/2025/02/Polpette-al-sugo-Meatballs-and-tomato-sauce.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-03-07 09:51:102025-03-07 09:51:10Italian Meatballs: an iconic dish of traditional Italian cuisine
Carnival is the perfect celebration for those with a sweet tooth!…
https://www.gourmetaly.com/wp-content/uploads/2025/02/Struffoli-di-carnevale-Carnival-struffoli.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-02-27 16:12:572025-02-27 16:12:57The three Italian Carnival sweets: Struffoli, Frappe and Castagnole
Within the tradition of Italian first courses, soups and broths…
https://www.gourmetaly.com/wp-content/uploads/2025/02/Minestre-Soups.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-02-10 12:59:332025-02-10 12:59:33Pasta e fagioli and Pasta e ceci: two traditional Italian dishes
Today in the United States it’s Fettuccine Alfredo Day. An…
https://www.gourmetaly.com/wp-content/uploads/2025/01/Fettuccine-Alfredo.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-02-06 21:24:222025-02-06 21:24:22Fettuccine Alfredo: Italian or American dish?
Vegetarians and vegans, don’t be mad! But porchetta is an ode…
https://www.gourmetaly.com/wp-content/uploads/2025/01/Porchetta.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-01-11 17:11:292025-01-18 18:32:30Porchetta: Queen of street food in Italy
Whoever dreams of a nice steaming plate of Spaghetti with tomato…
https://www.gourmetaly.com/wp-content/uploads/2024/12/2-2.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-01-04 17:25:102025-01-04 20:34:14Spaghetti day: a symbol of Italian cuisine
Soft or crunchy, with almonds or hazelnuts, white or chocolate.…
https://www.gourmetaly.com/wp-content/uploads/2024/12/4-4.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2025-01-02 23:19:492025-01-02 23:19:49Torrone: an Italian dessert with a long history
Is it possible to imagine a celebration without a cork popping…
https://www.gourmetaly.com/wp-content/uploads/2020/08/4-1.jpg8001200Federica Settehttps://www.gourmetaly.com/wp-content/uploads/2019/11/gourmetaly-logo-1.pngFederica Sette2024-12-27 16:43:022024-12-27 16:43:02Prosecco and Franciacorta: we are not just Bubbles